South Downs Way - Alfriston

Having left Pyecombe, I turned right at the golf club and a short way down, facing north, I could make out one of the Clayton Windmills. Both from the 19th century, they are affectionately known as Jack and Jill. Relocated from Brighton, Jill is a working mill with a double-storey roundhouse, whereas Jack is a five-storey tower mill that was converted into a private residence.

I crossed into East Sussex county a mile (1.6km) before Ditchling Beacon. The Beacon is the highest point on the Way in Sussex and is owned by the National Trust. As is the Blackcap Nature Preserve, where I took a sharp right turn and walked through fields and woods to the A27 highway.

Crossing the highway on an overhead bridge, I soon passed beneath a railway via an arched tunnel that opened to a wide grassy valley. Before my 80th mile (129km), I happened upon a wooden fingerpost marking the Meridian Line, demarcating the Western and Eastern Hemispheres. Not far from here is the village of Rodmell, where Monk’s House, a 16th century weatherboard cottage, is known to have been the home of renowned author Virginia Woolf.

Swinging right, I walked through Southease and over River Ouse, one of five rivers in the UK with the same name. The name Ouse is derived from the Celtic word for water, making the literal translation as River Water. The Ouse in Sussex, with all its tributaries, runs over 140mi (225km) long and flows into the English Channel.

The trail traversed Ouse Valley, dotted with farms, woodland, and colourful wildflowers spread across the landscape. North of Firle Beacon is Charleston House, where Vanessa Bell, Virginia Woolf’s sister, resided and worked as a painter. It was here, along with Monk’s House, that the Bloomsbury Group - made up of artists, writers, and intellectuals - gathered to share their progressive thoughts and ideas.

Heading southeast, I arrived in Alfriston village. Its main street had a delightful collection of buildings, with the three local pubs as the most interesting. The oldest building, circa 1358, used to be a butcher’s shop in the 19th century and was owned by Stanton Collins, a legit butcher by day and smuggler by night. His shop was a convoluted maze of 21 rooms, 48 doors, and six staircases to hide the contraband. Smuggling was rife during Stanton’s times, and it was in the shop he and his gang planned a daring raid of a Dutch ship stranded in Cuckmere Bay. Sometime in 1831, Stanton was caught for stealing and promptly shipped off as a convict to Australia. According to records, he served his sentence and returned to England. Eventually, he migrated to New York, USA, where he lived out his remaining days.

Another significant building is the Star Inn. It was built in the 14th century as a religious hostel to accommodate monks and pilgrims on their way to Chichester Cathedral. Two centuries later, it was converted into an inn. Leaning against a wall outside is a red lion figurehead thought to have washed ashore from a wrecked ship and brought to Alfriston by smugglers, which could have been Stanton’s gang.

The third pub, the George Inn, was first licensed in 1397. Its half-timbered façade dates back even further to the mid-1200s. The Inn is known for the network of smugglers’ tunnels leading from the cellars.

Alfriston may be small, but its long history calls for a little more exploration before I move on.



PS. Experience our virtual challenges in real life - The Conqueror Adventures

The team at The Conqueror Challenges
https://www.theconqueror.events